Mostly grown on the Northern hemisphere, violets are widely known throughout the world. They are iconic flowers with a beautiful sweet scent. With heart-shaped, velvety soft leaves crowning from a beautiful basal rosette, violets give elegance to any dish. The colours of the round leaves diverge and contrast – from purple to yellow and from white to red.

This artwork of a dessert made by Gespleten Arent consists of Pear, Laos, condensed milk, Kefir lemon, and macadamia nuts, topped with some Purple Violets. Our Violets add a nice touch to any dessert. The range of colours we have makes sure you will have a Violet for every type of dish.